Foods That Prevent Hot Flashes
Garlic, peppers, mushrooms, pasta, strawberries, and red wine. These foods might heat up a romantic dinner—and new evidence suggests they cool you down during menopause, too. The menopausal women who most closely followed a Mediterranean diet rich in vegetables, noodles, and red wine were about 20 percent less likely to report hot flashes and night sweats than those who didn't stick to the diet, according to a new study in the American Journal of Clinical Nutrition. Women who regularly ate certain fruits, including strawberries, pineapple, melon, and mango, were also less likely to report these symptoms. On the flip side, women whose diets were high in fat and sugar were 20 percent more likely to develop hot flashes and night sweats, collectively called vasomotor symptoms. The results come from a group of more than 6,000 women followed for about nine years. Hot flashes and night sweats occur when fluctuating estrogen levels interfere with your body's ability to maintain a stead...